Cooking up good ol’ homestead food in the kitchen is both rewarding and delicious! Here you’ll find some of our all-time favorites, my cooking from scratch cheat sheet, homemade coffee ice cream, or homemade apple pie (ready to bake in just 15 minutes!).
We’ll also dive into how to pickle anything, and, if you’re really brave, be sure to check out the world’s hottest hot sauce recipe!
Learn how to make my mom’s secret recipe from scratch cinnamon rolls. Spoiler alert…it’s super easy!
Learn how to make this easy and versatile dough from scratch that can be used to make homemade pizza dough, dinner rolls, Greek pita, cinnamon rolls, bread, and more!
Steam canning pickles (otherwise known as steam bath canning) is the key to keeping your pickles from getting mushy. We all want a pickle that’s crunchy, briny and hits all those notes in your mouth, and this recipe is the key to getting the perfect pickles.
Learn just how easy it is to press your own apples and make your own homemade apple cider vinegar from just a few simple ingredients.
Learn to make delicious farm-to-table recipes like this homemade Thai Curry using the vegetables you have on hand for a complete meal in 20 minutes.
If there’s one thing my Great-Grandma Myrtle knew how to do it was to feed a hungry family on a budget, and this buttermilk fried chicken is proof that frugal food can taste amazing!
Is it possible to have found the perfect coffee ice cream? I think so! Especially when it’s suitable to eat for breakfast!
Have 15 minutes of spare time? Bake some apple pie! This quick and easy apple pie recipe has been handed down from my grandma to my mom, and now to me. Keep reading for the easiest apple pie ever!
Learn how to make this easy two-ingredient cheese at home. It takes about 30 minutes from start to finish for delicious and easy homemade cheese.